INGREDIENTS: fondant sugar (sugar, invert sugar), milk chocolate (sugar, cocoa butter, milk, chocolate liquor, soy lecithin - an emulsifier, vanilla), peanut butter (roasted peanuts, dextrose, hydrogenated vegetable oil [rapeseed, cottonseed, soybean], salt), corn syrup, icing topper (sugar, meringue powder [powdered sugar, sugar, egg whites, arabic gum, aluminum ammonium sulfate, tragacanth gum, salt, artificial flavor, calcium lactate], natural and artificial flavors, salt, cream of tartar, potassium sorbate, citric acid, one or more of the following colors [Red 40, Red 3, Yellow 5, Yellow 6, Blue 1, Blue 2]), invert sugar, corn syrup solids, soy lecithin - an emulsifier, peanut flour, contains 0.5% or less invertase, sea salt, albumin, Yellow 5 Lake, natural flavor, almond, cashew, hazelnut, macadamia, pecan. CONTAINS: ALMOND, CASHEW, EGG, HAZELNUT, MACADAMIA, MILK, PEANUT, PECAN, SOY. PROCESSED IN A FACILITY THAT ALSO PROCESSES: COCONUT AND WHEAT.